Summer entertaining season is officially here, and if you’re looking for a lighter side dish for Memorial Day, Fourth of July, backyard BBQs, or weekend cookouts, this low carb cauliflower “potato” salad deserves a spot on your table. I’ve been having a love affair with cauliflower and I know I’m not alone. Cauliflower has definitely …
Looking for a wholesome, protein-packed breakfast or snack you can grab on the go? These Blueberry Cottage Cheese Muffins with Streusel are just the thing! Made with creamy cottage cheese, naturally sweetened with date sugar and maple syrup and topped with a golden cinnamon streusel, they’re soft, fluffy and bursting with fresh blueberry flavor. Editor’s …
April is peak asparagus season (it runs from March to June), and this lemon asparagus pasta is one of the easiest (and most delicious) ways to enjoy it. It’s light, fresh, and comes together in about 30 minutes—perfect for an easy weeknight dinner or casual spring entertaining. The combination of tender asparagus, sweet peas, and …
If you’re looking for an easy, high-protein breakfast that feels a little indulgent, these keto flourless French toast sticks are a delicious twist on a classic. They’re made without bread (yes, really!) and come together quickly using simple ingredients you may already have on hand. These French toast sticks are naturally gluten-free, low in carbs, …
This recipe is perfect for a Cinco de Mayo party—or anytime you want to serve margaritas to a crowd. I recently co-hosted a bridal shower where the theme was (the bride’s favorite) margaritas! So I volunteered to make my own copycat version of Frontera Grill Topolo Margaritas for a crowd—a recipe I’ve treasured for decades. …
